Cheap 5 Ingredient Crockpot Dinners For a Family

Why Make This Recipe

Cooking for a family can be tough, especially when you’re on a budget.

This recipe is perfect because it is simple, quick, and requires only five ingredients. You can throw everything in a crockpot, forget about it for a few hours, and have a delicious meal waiting for you. It’s great for busy days or when you want to save some time in the kitchen, all while keeping it affordable.

How to Make Cheap 5 Ingredient Crockpot Dinners

Ingredients:

• 2 pounds of chicken breast (or any meat of choice)
• 1 can of cream of mushroom soup
• 1 cup of low-sodium chicken broth
• 1 packet of seasoning mix (like ranch or taco)
• 4 cups of mixed vegetables (frozen or fresh)

3-Step Directions:

1. Assemble Ingredients: Place the chicken breasts in the bottom of the crockpot. Pour the cream of mushroom soup and chicken broth over the chicken, then sprinkle the seasoning mix on top. Add the mixed vegetables.
2. Cook: Gently stir everything together, then cover and cook on low for 6–8 hours or high for 3–4 hours, until the chicken is fully cooked and tender.
3. Finish & Serve: Shred the chicken with two forks, stir it back into the sauce, and serve warm.

How to Serve Cheap 5 Ingredient Crockpot Dinners

This dish is best served hot right out of the crockpot. You can enjoy it on a plate or in a bowl. It pairs well with rice, mashed potatoes, or crusty bread. Add a green salad on the side for a colorful meal.

How to Store Cheap 5 Ingredient Crockpot Dinners

Let any leftovers cool completely before storing. Place them in an airtight container and keep them in the refrigerator for up to three days. You can also freeze portions of this meal for up to two months. Just make sure to thaw it in the fridge overnight before reheating.

Tips to Make Cheap 5 Ingredient Crockpot Dinners

• Try using different types of meats, like ground beef or pork, to keep things exciting.
• Feel free to swap out the cream of mushroom soup for cream of chicken or cream of celery, if you prefer.
• For a spicier kick, add some diced jalapeños or red pepper flakes.
• If you have extra time, sear the meat in a pan before adding it to the crockpot for added flavor.

Variation

You can change this recipe by using different seasoning mixes or vegetables. For example, a taco seasoning mix and black beans can turn it into a Mexican-inspired dish. You could also experiment with spices like Italian herbs for a different flavor profile.

FAQs

Can I use frozen chicken in the crockpot?
Yes, you can use frozen chicken in your crockpot, but it might take a little longer to cook. Make sure the chicken reaches a safe internal temperature of 165°F.

Can I make this recipe in an instant pot?
Yes! You can make this recipe in an instant pot by using the sauté function first and then pressure cooking for about 15 minutes.

What if I don’t have cream of mushroom soup?
You can make your own sauce using 1 cup of sour cream mixed with a bit of broth and some spices, or simply substitute with another cream soup of your choice.