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Game-Day Potluck Recipes

Easy and delicious recipes perfect for gatherings, including dips, meatballs, wings, and casseroles.
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Prep Time 30 minutes
Cook Time 3 hours
Total Time 3 hours 30 minutes
Servings: 10 servings
Course: Appetizer, Main Course, Party Food
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Dips
  • 1 cup Spinach dip or buffalo chicken dip Combine in the crockpot.
Meatballs
  • 2 pounds BBQ meatballs or Swedish meatballs Add prepared sauce and meatballs.
Wings
  • 2 pounds Buffalo wings or honey garlic wings Season and add sauce.
Casseroles
  • 1 pan Cheesy potato casserole or baked ziti Layer ingredients in the crockpot.
Dipping Accompaniments
  • 1 bag Chips or veggies For dipping.
  • 12 pieces Bread rolls or sliders For serving with dishes.

Method
 

Preparation
  1. Combine ingredients for dips in the crockpot.
  2. Add prepared sauce and meatballs for the meatballs.
  3. Season wings and add preferred sauce.
  4. Layer ingredients evenly in the crockpot for casseroles.
Cooking
  1. Cook dips on low for 2-3 hours until warm and bubbly.
  2. Cook meatballs, wings, and casseroles on low for 4-6 hours until fully heated through and tender.
Serving
  1. Keep dishes warm in the crockpot when serving.
  2. Enjoy with chips, veggies, or side dishes alongside your guests!

Notes

Prep dips and meatballs a day ahead to save time. Use fresh ingredients for better flavor and feel free to experiment with different ingredients.