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Raspberry-Yogurt-Bites

Raspberry Yogurt Bites

These delicious and healthy Raspberry Yogurt Bites are a perfect sweet treat for warm days, loved by both kids and adults.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 12 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup raspberries Use ripe raspberries for the best flavor.
  • 1 cup yogurt of choice (plain or vanilla) Different flavors can be tried for variety.
  • 3/4 cup chocolate chips Optional; can be replaced with peanut butter.

Method
 

Preparation
  1. Mash raspberries in a bowl, then mix with yogurt until smooth.
  2. Line a mini muffin tin with paper liners or use a silicone mold.
  3. Spoon the raspberry-yogurt mixture into each cup, filling halfway, and freeze for at least 4 hours until solid.
Adding Topping
  1. Melt chocolate chips in the microwave for about 1 minute, stirring until smooth.
  2. Drizzle or spread the melted chocolate over each frozen yogurt bite, then return to the freezer briefly until the chocolate hardens.
Serving
  1. Once the chocolate is set, remove the yogurt bites from the tin.
  2. Let them sit for 1–2 minutes before peeling off the liners, then serve immediately or store in an airtight container in the freezer.

Notes

You can add more toppings like nuts or shredded coconut for extra flavor. Store Raspberry Yogurt Bites in an airtight container in the freezer; they last for several weeks.